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Dinner

Zesty Chermoula-Marinated Eggplant Brochettes for the Grill

May 1, 2026 by John

Fire up your grill for these zesty chermoula-marinated eggplant brochettes. Perfect for summer barbecues, this vegetarian dish bursts with Moroccan flavors.

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One-Pot Harissa Eggplant and Chickpea Tagine with Fresh Herbs

May 1, 2026 by John

This one-pot Harissa Eggplant and Chickpea Tagine is a flavorful Moroccan dish packed with spices and fresh herbs. Perfect for a cozy dinner night.

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Crispy Chicken Kefta Skewers with Smoky Harissa Dipping Sauce

April 22, 2026 by John

Try our crispy chicken kefta skewers with smoky harissa dipping sauce. These flavorful Moroccan skewers are perfect for grilling and easy to prepare.

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Spiced Harira Soup with Chickpeas and Fresh Coriander

April 20, 2026April 17, 2026 by John

Discover the rich flavors of Spiced Harira Soup with chickpeas and fresh coriander, a delicious and warming dish perfect for any season.

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Spicy Harira Soup with Chickpeas and Fresh Coriander

April 19, 2026April 17, 2026 by John

Discover the rich flavors of spicy Harira soup with chickpeas and fresh coriander, perfect for warming up your taste buds.

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Authentic Moroccan Chicken Bastilla with Warm Cinnamon and Almond香气

April 19, 2026April 16, 2026 by John

Discover the rich flavors of Moroccan Chicken Bastilla with a touch of cinnamon and almonds. A delightful culinary journey awaits.

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Zesty Chermoula Marinated Grilled Fish with Preserved Lemons and Olives

April 19, 2026April 16, 2026 by John

Discover the vibrant flavors of chermoula marinated grilled fish with preserved lemons and olives. Perfect for a zesty, Mediterranean meal.

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Saffron-Infused Chicken Bastilla with Almonds and Cinnamon

April 19, 2026April 15, 2026 by John

Discover the rich flavors of saffron-infused chicken bastilla with almonds and cinnamon, a delightful Moroccan dish perfect for special occasions.

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Zesty Moroccan Chicken Tagine with Preserved Lemons and Olives

April 19, 2026April 15, 2026 by John

Discover the rich flavors of Moroccan Chicken Tagine with preserved lemons and olives. A zesty dish perfect for your next meal.

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Spiced Chicken Bastilla with Almonds and Saffron-Infused Pastry

April 19, 2026April 15, 2026 by John

Discover the rich flavors of Spiced Chicken Bastilla with almonds and saffron-infused pastry. Perfect for a gourmet culinary adventure.

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About Me

Who is Chef Yahia?

Yahia means life. and that’s exactly what Chef Yahya aims to be for every home cook—your guiding light in the kitchen. Designed to embody the spirit of a professional Moroccan chef, Chef Yahia is an chef knowledgeable, precise, and bursting with creativity. Chef Yahya is here to ensure that every recipe you try is as authentic as it is easy to prepare, all while honoring the deep culinary traditions of Moroccan culture.

Recent Recipes

  • Crispy brochettes with spiced ground kefta and garlic yogurt sauce served on a platterMarrakech-Style Crispy Brochettes with Spiced Ground Kefta and Garlic Yogurt Sauce
    By John
  • Crispy brochettes with spiced ground kefta and garlic yogurt sauce served on a platterMarrakech-Style Crispy Brochettes with Spiced Ground Kefta and Garlic Yogurt Sauce
    By John
  • Marrakech-style zaalouk with smoky charred eggplant served in a bowl30-Minute Marrakech-Style Zaalouk with Smoky Charred Eggplant
    By John
  • Marrakech-style zaalouk with smoky charred eggplant served in a bowl30-Minute Marrakech-Style Zaalouk with Smoky Charred Eggplant
    By John
  • Buttery Moroccan Khobz Bread with aromatic spices on a wooden boardButtery Khobz Bread with Aromatic Moroccan Spice Mix
    By John
KousKous Kitchen Logo - Authentic Moroccan Couscous and Traditional Recipes
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  • Home
  • Breakfast
  • Lunch
  • Dinner
  • About Me
  • Contact Us